Description
This traditional basic tofu is full of high-quality vegetable protein and extremely versatile. Tangy, spicy, sweet or sour – this natural tofu can be prepared to take on any desired taste. Due to its firm texture, it is particularly suitable for frying.
Item Details:
Organic, Vegan.
High Protein.
Ingredients:
Soybeans* (50%), Water, Coagulating Agent (Magnesium Chloride, Calcium Sulphate).
Nutritional Information:
Per 100g: Energy 514 kJ/123 kcal, Fat 6.7g (of which Saturates 1.2g), Carbohydrates 1.3g (of which Sugars <0.5g), Protein 14g, Salt <0.01g.
