Description
Light, crispy, gluten free, yeast free and low in fat. Delicious with your favourite savoury or sweet toppings – for breakfast, lunch or as a healthy snack. For convenience and optimum freshness our crispbreads come to you in individual snack packs.
Item Details:
Whole grain, gluten and yeast free, wheat free, sugar free, suitable for vegetarians and vegans and no added fat.
Ingredients:
Wholemeal Buckwheat Flour* (99%), Sea Salt.
Nutritional Information:
Per 100g: Energy 1443 kJ/340 kcal, Fat 2.7g (of which Saturates 0.63g), Carbohydrates 68.2g (of which Sugars 1.3g), Fibre 8.4g, Protein 10.8g, Salt 1.2g.
