Description
In our coconut cream, lime leaf, lemongrass, fresh coriander & green chilli sauce, garnished with unsulphured apricots & toasted flaked almonds It’s complicated. We think that’s the best thing in the world.
The more absolute goodness we can pack into our Thai Curry, the better it becomes. Which is why, as well as the sweet potato, aubergine and spinach you’d come to expect from this fantastic curry, you’ll find a delicious aromatic mix of lemongrass, kaffir lime, tamarind and thai red chilli, topped with a flourish of fresh herbs.
(Serves 1)
Item Details:
Vegetarian,100% Plant based. Allergens: Contains Celery, Not suitable for people with nut and sesame allergies.
Nutritional Information:
Per 100g:
Energy: 100 kCal / 415 kJ, Fat: 5.88g, of which saturates: 4.19g, Carbohydrates: 6.48g, Sugar: 4.08g, Fibre: 1.4g, Protein: 4.49g, Salt: 1.82g.
Ingredients:
Thai curry (64.7%) (ingredients in thai curry: coconut milk (27.4%), sweet potato (16.5%), water*, onions (15.1%), aubergine (11%), spinach (4.1%), coconut cream, fresh lemongrass, coconut oil, fresh garlic, fresh ginger, coconut sugar, fresh red chilli, fresh coriander (.3%), fresh lime juice, pink himalayan salt*, tamarind paste, kaffir lime leaves), cauliflower rice (34.8%) (ingredients in cauliflower rice: cauliflower (46.4%), onions, unsulphured apricots (7.1%), flaked almonds (nuts) (3.6%), coconut oil, fresh lemon juice, fresh parsley, pink himalayan salt*, extra virgin olive oil, cardamom pods, turmeric, bay leaves, cumin, fresh lemon juice, extra virgin olive oil.
All ingredients are organic except those noted with*.
For allergens see ingredients in bold. Not suitable for people with nut & sesame allergies.
All ingredients are organic except those noted with*.
