Description
A superb nutty flavour – made with an ancient strain of non – hybridised wheat which is low in gluten.
Item Details
Suitable for home freezing and with a shelf life of 4 days.
Ingredients
Wholemeal Spelt Flour*, White Spelt Flour*, Water Sunflower Oil*, Yeast, Sea Salt.
Nutritional Information
Per 100g: Energy 1140 kJ/273 kcal, Fat 2.9g (of which Saturates 0.4g), Carbohydrates 45.6g (of which Sugars 0.9g), Fibre 6.8g, Protein 10.7g, Salt 1.2g.
