Make mornings more delicious with Bonsan Vegan Breakfast Scramble. Made from tofu and a subtle blend of spices, this vegan egg replacement is a guaranteed winner served alongside freshly toasted sourdough and crushed avocado. 200g.
Vegan, gluten free. May contain traces of mustard, sesame and celery.
Energy: 206 kJ / 49 kCal, Protein: 5.0g, Carbohydrate: 0.5g, of which sugars: 0.5g, Fat: 2.7g, of which saturates: 0.5g, Salt: 1.3g.
Tofu*98% (water, soybeans*, coagulant: calcium sulphate), rock salt, spices*, raw cane sugar*,thickening agent: agar-agar*.
* = Certified organic ingredients.