Cooks & Co Artichoke Hearts in Brine – 390g. Like olives, artichokes are the heart and soul of Mediterranean cooking and appear in innumerable dishes. Pureed to make a silky smooth pasta sauce, with black olives, chilli or garlic to make dips or used whole in salads or on pizzas, artichoke hearts are remarkably versatile and quite delicious. 390g.
Vegan, recyclable tin.
Energy: 141 kJ / 34 kCal, Protien: 1.2g, Carbohydrate: 5.7g, of which sugars: 1.1g, Fat: <0.5g, of which saturates: <0.1g, Salt: 0.81g.
Artichoke hearts (61%), water, salt, acidity regulator: Citric acid.