Description
Ripe raspberries balanced gently with floral elderflower, in a refreshing, lightly sparkling kombucha. With lighter acidity than many kombuchas on the market. Bursting with gut friendly, live probiotic cultures. Low in calories, loud in flavour. Brewed in Counter Culture’s carbon neutral fermentary in Bristol.
Product information:
Vegan • Carbon Neutral • Soil Association certified
Ingredients:
Filtered Water, Kombucha Culture [Cane Sugar*, Green Tea*, Lemongrass*], Cane Sugar*, Apple Concentrate*, Raspberry Concentrate* (0.8)%, Raspberry & Elderflower Natural Flavourings, Pink Himalayan Sea Salt, Bacillus Coagulans. *Organic Ingredients
Contains trace amounts of alcohol.
Nutrition information:
Per 100ml:
Energy 67 kJ/16 kcal, Fat 0g (of which Saturates 0g), Carbohydrate 3.8g (of which Sugars 3.7g), Protein 0.1g, Salt 0.02g.
