Description
This is a fragrant long-grain, succulent variety. To cook rice perfectly, first rinse in cold water. Using 1 cup rice to 2 of water, bring to the boil. Stir once, then simmer gently in a covered pan for 25 minutes until the water is absorbed. 500g.
Item Details
Vegan, produce of Thailand.
Ingredients/More Details
Jasmine Rice.
Nutritional Information
n/a.
