Jumbo oats are oat groats, rolled flat, partially precooked in steam. Use their creamy taste in a coarse porridge, bake into biscuits, flapjacks and crumbles or use raw in muesli. Toast in oil and malt extract for ‘granola’. 500g.
Produce of Ireland.
Energy: 1557 kJ / 370 kCal, Fat: 8.4g, of which saturates: 1.3g, Carbohydrate: 56.1g, of which sugars: 1.0g, Fibre: 10.8g, Protein: 12.1g, Salt: 0.0g.
* = Organically grown.