Description
Our Tomato Nut Roast is perfect for your Sunday roasts. The seven different nuts combine with the tomatoes to create a delicious Mediterranean flavour, a fantastic vegan and 100% organic option. 500g.
Item Details:
Gluten free, vegan, serves 2 – 3.
Nutritional Information:
Per 100g: 487 kCal / 203kj, Carbohydrate: 32.5g, of which sugars: 10.1g, Fat: 31.1g, of which saturates: 4.5g, Fibre: 9.2g, Protein 19.2g, Salt: 1.30g.
Ingredients:
Sunflower Seeds* (19%), Breadcrumbs* [Wholewheat Flour*, Salt, Yeast] (19%), Roasted & Salted Peanuts* (16%), Cashew Nuts* (14%), Sundried Tomatoes* [Tomatoes* , Salt] (10%), Nut Mix* [Brazil Nuts*, Hazelnuts*, Cashew Nuts*, Almonds*, Walnuts*] (8%), Toasted Soya Flour*, Kibbled Onion*, Garlic Powder*, Oregano*, Rosemary*, Ground Black Pepper*.
Allergy Advice
May contain traces of, or contains: celery, gluten, mustard, nuts, peanuts, sesame, soya and/or sulphur dioxide.
