Essential Red Split Lentils Organic

£2.49

Lentils were one of the first cultivated crops, originating from SE Asia.  Red lentils are split brown lentils, usually Turkish.  No need to soak, cook for 10 mins. or pressure cook for 5 mins.  Cooking time can be reduced by lightly frying the lentils for a few minutes before cooking.

Description

Lentils were one of the first cultivated crops, originating from SE Asia.  Red lentils are split brown lentils, usually Turkish.  No need to soak, cook for 10 mins. or pressure cook for 5 mins.  Cooking time can be reduced by lightly frying the lentils for a few minutes before cooking.

Item Details:

Produce of Turkey.

Nutritional Information: 

Per 100g:

Energy:  1354 kJ / 325 kCal, Fat:  1.3g, of which saturates:  0.2g, Carbohydrate:  51.0g, of which saturates:  2.4g, Fibre:  3.g, Protein:  24.0g, Salt:  0.0g.

Ingredients:  

Red split lentils.

 

Additional information

Weight 500 g

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