Description
Our crisps are made in small batches in Soria in northern Spain using only the finest organic potatoes. The potatoes are finely cut before being hand cooked in organic 100% extra virgin olive oil and seasoned with sea salt. The result is a thin golden crisp with a crunchier texture for a refined taste experience.
Item Details:
Gluten free, Organic, Vegan
Ingredients:
Potatoes*, Extra Virgin Olive Oil* (28%), Sea Salt* (0.8%), *Certified Organic.
Nutritional Information:
Per 100g: Energy 2160 kJ/516 kcal, Fat 28g (of which Saturates 5g), Carbohydrates 61g (of which Sugars 0g), Fibre 4.4g, Protein 5.5g, Salt 0.8g.
