Description
KETTLE® Vegan Sheese® & Red Onion potato chips are 100% plant-based, made with absolutely nothing artificial, and pack just as much flavour as our classic range! We use the highest quality potatoes which are cooked with care in small batches at our Norfolk home, to guarantee great crunch every time. As well as being deliciously tasty, these KETTLE® Chips are also gluten-free and suitable for vegans and vegetarians.
Item Details:
British Potatoes, Gluten free, Hand cooked, Vegan.
Ingredients:
Select Potatoes, Sunflower Oil, Potato Maltodextrin, Red Leicester Style Non-dairy Analogue Powder (Modified Potato Starch, Coconut Oil, Maize Starch, Modified Maize Starch, Gluten-free Oat Fibre, Salt, Emulsifier: Tricalcium Citrate, Guar Gum; Yeast Extract, Colour: Carotene, Paprika Extract; Stabiliser: Carrageenan; Acidity Regulator: Lactic Acid, Sodium Lactate; Natural Flavourings, Spirulina Concentrate, Carrot Concentrate, Safflower Concentrate), Salt, Dried Red Onion, Dried Onion, Dried Yeast, Dried Yeast Extract, Natural Flavourings, Acid: Citric Acid; Colour: Paprika Extract; Dried Garlic
Nutritional Information:
Per 100g: Energy 2137 kJ/512 kcal, Fat 28.9g (of which Saturates 2.0g), Carbohydrates 54.0g (of which Sugars 0.6g), Fibre 4.7g, Protein 6.5g, Salt 1.1g.
