Description
A salty, tangy, crumbly and creamy feta style cheese, perfect for salads, pasta, pizza or anything else you can think of! All food tastes better with some Greek cheese on top. We worked on improving this recipe for months, and we’re so please with the final result.
Item information:
Vegan. Suitable for freezing – freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients:
Water, Cashew Nuts (23%), Almonds (13%), Coconut Oil, Natural Cultures, Salt, Carrageenan Kappa, Pea Fibre, Acidity Regulator (Citric Acid)
Allergens in bold.
Nutritional information:
Per 100g: Energy 1155 kJ/280 kcal, Fat 25.5g (of which Saturates 10.3g), Carbohydrates 3.8g (of which Sugars <0.5g), Protein 7.2g, Salt 2.63g.
