Description
La Chinata Smoked Hot Paprika – 75g from Brindisa. This smoked pimentón from La Vera is used by Cárnicas Joselito for all their charcuterie. The smoked peppers are ground on stone mills to maintain a low temperature and preserve their organoleptic properties. Grinding is monitored by eye to achieve the right degree of fineness and colour and it is a thicker ground, more artisan pimentón than La Chinata.
Ingredients/More Details
Dry Peppers, Sunflower Olive Oil
