Soya bean delicacy with flavours of the sea. Marigold soya bean Tunah is a nutritious vegetarian and vegan delicacy that can be served either hot or cold. For exciting flavours of the sea, try in a Niçoise Salad with sun-dried tomatoes, green beans and new potatoes. Delicious in salads, sandwiches and mixed into rice and pasta dishes. 170g.
No GMO ingredients. Allergen advice: Contains wheat and soybean.
Energy: 1444 kJ / 345 kCal, Protein: 13.8g, Carbohydrate: 6.2g, of which sugars: 2.1g, Fat: 28.4g, of which saturates: 4.8g, Fibre: 2.4g, Salt: 1.5g.
Soybean protein, wheat, onion, safflower oil, sea salt, millet extract, paprika.