Meridian Cashew Butter Crunchy



Meridian Natural Crunchy Cashew Nut Butter has a wonderful rich taste and can be used as a simple spread or to flavour cakes, biscuits, sauces or smoothies. It is an excellent source of protein, vitamins and minerals, especially iron and zinc. 170g.

Our crunchy cashew butter is made using 96% cashews and a dash of sunflower oil. The cashews are roasted, then ground to produce a perfectly crunchy texture.

Cashews are technically not a nut but the seed of the cashew apple, a tree that grows in tropical climates for example South America, India and Africa.

Proudly certified palm oil free, we believe that delicious natural nut butters simply don’t need to use it. So we don’t, ever! Oil separation is natural, stir and enjoy!

Our cashew butters are naturally gluten and dairy free, contain no added sugar or salt and are suitable for vegans and vegetarians.

We never use palm oil, Plant based, Great taste doesn’t have to cost the earth, We don’t fly our ingredients, Suitable for vegans

Item Details

Suitable for vegetarians and vegans, wheat, gluten and dairy free.

Ingredients/More Details

Roasted cashew nuts (96%), Sunflower Oil

Nutritional Information

Per 100g: Energy: 2604 kJ / 628 kCal Protein: 20.6g Carbohydrate: 18.9g of which sugars: 5.6g Fat: 51.2g of which saturates: 10.2g Fibre:  4.3g

Additional information

Weight 300 g