NEW Coconut & Chia Oat Biscuits are bang on trend flavour-wise, and are packed of natural flavour from toasted coconut and added crunch from chia seeds. They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and they’re high in fibre too. Coconut & Chia Oat Biscuits contain 55% less sugar than the average sweet biscuit making them Nairn’s lowest sugar biscuit yet! 200g.
Vegan, Vegetarian & Dairy free.
Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Dietary Fibre (Inulin), Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Tapioca Starch, Toasted Desiccated Coconut (2%), Chia Seeds (Salvia Hispanica) (2%), Barley Malt Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Sea Salt, Natural Flavouring. Allergens highlighted in Bold.
Per 100g: Energy 1882 kJ / 449 kcal, Fat 17.2g, of which Saturates 7.0g, Carbohydrate 60.3g, of which Sugars 12.4g, Fibre 8.7g, Protein 8.9g, Salt 0.90g.