Traditionally churned butter is critical for making authentic ghee. Netherend butter and ghee are both made with great care in small batches from the finest fresh local organic cream. Ghee has a rich, sweet nutty flavour and is a premium cooking oil due to its high flash point (485°F). Ghee is an essential ingredient for authentic Indian dishes. Also suitable for vegetarians and people with a lactose intolerance. 250g.
Free from preservatives, additives and colourings.
Energy: 3644 kJ / 886 kCal, Protein: 0.4g, Carbohydrate: 1.6g, of which sugars: 0g, Fat: 97.5g, of which saturates: 64.2g, Fibre: 0g, Sodium: 0g.