Organico Asparagus Risotto 250g

£4.49

Our ready-made Asparagus Risotto is produced by the Picco family in the Po valley, directly from the rice that they grow in their traditional Cascina using a secret family bouillon as a base.  The Picco family have been farming these rice fields now for 5 generations using the water run-off from the Alps.  250g.  

Description

Our ready-made Asparagus Risotto is produced by the Picco family in the Po valley, directly from the rice that they grow in their traditional Cascina using a secret family bouillon as a base.  The Picco family have been farming these rice fields now for 5 generations using the water run-off from the Alps.  250g.

Item Details:  

Cooking instructions.

Place a knob of butter in a pan, add a small glass of white wine (circa 100ml) or vermouth, stir in the contents of the pack and heat for 2 minutes.
Now add 700 ml of water and boil for a further 15 minutes. Remove from heat, add extra virgin olive oil or butter and a sprinkling of freshly grated parmesan cheese. Mix well. Add fresh parsley to garnish. Serves 3-4.

Nutritional Information:  

Per 100g:

Energy: 1626Kj Value: 383 Kcal Protein: 8.82g Carbohydrate 85.78g Fats: 0.48g.

Ingredients:   

Italian Baldo rice, vegetable broth (sea salt, yeast extract, rice flour, corn startch, extra virgin oil, onion, carrot, celery, parsley, marjoram, soy miso,turmeric), asparagus (2.0%), onion.

 

 

 

 

Additional information

Weight 300 g