Description
Kalamata olives are naturally sun-ripened on the tree before harvesting which takes places after the fruit has undergone full colour change, between Oct & Jan. Our Kalamata olives come from Laconia and Central Greece. These semi-mountainous areas provide a more firm fruit with exquisite characteristics. Rich and firm with a dark colour.
Item information:
Organic, Vegan. Recyclable glass jar and metal lid.
Ingredients:
Pitted Kalamata Olives* (56.5%), Water, Red Wine Vinegar*, Sea Salt.
*From Organic Agriculture.
Produced in a factory that also handles nuts and milk products.
Nutritional information:
Per 100g: Energy 796 kJ/194 kcal, Fat 20.1g (of which saturates 2.7g), Carbohydrates 0g (of which sugars 0g), Protein 1.2g, Salt 2g, Sodium 806mg.
