Description
Our vegan sun-dried tomato pesto is produced in Liguria, near Genoa, from tomatoes, sunflower oil, extra virgin olive oil, tofu and a blend of pine kernels and cashews for crunch and texture. Bursting with Italian flavours.
Item Details
Vegan, gluten free. May contain traces of milk and walnuts.
Ingredients
Extra Virgin Olive Oil*, Double Tomato Concentrate* (27%), Tomato Pulp* (16%), Dried Tomatoes* (10%), Cashews *, Basil* (3%), Cane Sugar*, Wine Vinegar*, Garlic*, Sea Salt, Pine Nuts*, Oregano*, Black Pepper*.
*From Organic Agriculture
For allergens, see ingredients in bold. May contain Celery, Cereals containing Gluten, Milk & Dairy, Egg, Other Nuts, Mustard.
Nutritional Information
Per 100g: Energy 1741 kJ/421 kcal, Fat 39g (of which Saturates 6.3g), Carbohydrates 14g (of which Sugars 8.6g), Protein 3.8g, Salt 0.4g.
