Description
Hand cooked in Lincolnshire, batch fried in sunflower oil, 100% natural ingredients. 40g.
Item Details:
David & Alison Lea Wilson harvest sea water from the Menai Straits at Brynsiencyn on Anglesey. Before the water arrives at the Anglesey Sea Salt company it has already passed through a mussel bed, natures finest filter and a sandbank. It is then filtered through charcoal. The sea water is allowed to crystallise in shallow tanks. A significant number of the 50 best restaurants in the world use Anglesey Sea Salt. GM free, gluten free, suitable for vegetarians.
Nutritional Information:
Per 100g:
Energy: 2223 kJ / 532 kCal, Protein: 5.1g, Carbohydrate: 57.2g, of which sugars: 0.5g, Fat: 30.7g, of which saturates: 3.3g, Fibre: 3.5g, Salt: 0.94g.
Ingredients:
Potatoes, sunflower oil, sea salt.
