Description
An aromatic chilli oil infused with the intense flavours of salted black beans, Bill Poon made this originally for friends and family who sent empty jam jars to be filled. Bottled at the instigation of Helen Goh from Ottolenghi who tasted one of Bill Poon’s jars, it has become a favourite of many foodies.
Item Details
Vegan.
Awarded 2 stars Great Taste Award 2026.
Ingredients
Soybean Paste (62%) (Water, Soybean, Salt, Brown Sugar), Chilli Powder (28%), Brown Sugar, Bean Oil (Sesame, Soy), Sticky Rice Flour (Rice, Water), Yeast Extract.
Nutritional Information
Per 100g: Energy 917 kJ/218 kcal, Fat 8.2g (of which Saturates 1.3g), Carbohydrates 28g (of which Sugars 22g), Protein 8.1g, Salt 8.48g.
