Description
A zesty and warming mix of ginger and lemon make this sauerkraut a surefire hit in Cheltenham. Quite the blend.
Item Details:
Raw, organic, vegan, probiotic, fermented, unpasteurised.
Ingredients:
White Cabbage* (45%), Red Cabbage* (36%), Water, Ginger* (3.3%), Lemon Peel*(0.4%), Sea Salt, Lactic Acid Bacteria.
* = Certified organic ingredients.
Nutritional Information:
Per 100g: Energy 87 kJ/21 kcal, Fat 0.2g (of which Saturates <0.1g), Carbohydrates 3.5g (of which Sugars g), Protein 1.0g, Salt 0.8g.
