Chunks of almonds and smooth almond butter with oat flour, covered in a silky mylk chocolate. We take 3 days to make our chocolate from start to finish to get the perfect chocolatey coating. Re-invented for all of us that love wholesome ingredients, but don’t want to miss out on the fun! 33g.
Organic, gluten free, vegan!
Energy: 2360 kJ / 569 kCal, Protein: 8g, Carbohydrate: 36g, of which sugars: 27g, Fat: 41g, of which saturates: 36g, Fibre; 12g, Salt: 0.41g.
Organic almonds (28%), organic raw cane sugar, organic cacao butter, organic gluten free oat flour (7%), organic agave fibre, organic dried rice malt, organic cacao mass, organic hazelnuts, sea salt, organic sunflower oil, organic sunflower lecithin, organic vanilla pods.