Description
This distinctive honey has a sophisticated hint of bitterness, or amaro, prized by the Italian palate. It is made from the nectar of spring-flowering chestnut trees, which populate southern Tuscan and Umbrian highlands. It is a delicious Tuscan tradition to combine chestnut honey with thin slices of good pecorino cheese and pear. Its rich characteristic flavours add distinction to any dish. 500g.
Item information:
Made in Italy




