A traditional southern Italian treat, combining sweet local figs, fruits and chocolate in a delicious chocolate figgy pudding, shaped like a salame. Made by a small traditional pasticceria in Cosenza, Calabria, our irresistible natural fig dessert salame can be sliced and served as a sweet treat with after dinner coffee and makes the perfect stocking filler gift. 180g.
Vegan and gluten free. High in Fibre. Naturally sweet with fruit. A traditional Calabria dessert made with local Dottato figs.
Energy: 1280 kJ / 304 kCal, Fat: 4.1g, of which saturates: 0.9g, Carbohydrate: 56.4g, of which sugars: 56.4g, Protein: 1.8g, Salt: 0.2g.
Dottato figs 59%, chocolate 10% (minimum 72% cocoa solids, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla extract), ALMONDS, apple, pear, orange zest, cocoa powder 2%, apricot jam (apricots, sugar, gelling agent: pectin), HAZELNUTS, sugar, nutmeg. Total chocolate and cacao content: 12%.