Shipton Mill Three Malts & Sunflower Brown Flour Organic. To produce the richness of this flour, whole grains of wheat, rye and barley are steeped in water before being spread on the malting floor. The malts naturally mature and when ready the grains are roasted to create their individual flavours. Gently blended with sunflower, sesame, linseed and pumpkin seeds, the three malts make a delicious, well balanced brown bread flour, the colour of speckled hens. 1Kg
Energy 1484Kj/351Kcal Protein 12.9g Carbohydrate 61.7g of which sugars 1.9g Fat 2.8g of which saturates 0.7g Dietary Fibre 6.1g Sodium 4mg
Organic wheat flour, Malted wheat grains*, Sunflower Seeds*, Malted barley grains*, Sesame seeds*,Malted rye grains, Linseed*, Pumpkin seed*
* Organic ingredients.