Description
A vegetarian source of Omega-3, linseeds can also be used as a bread topping. Best eaten crushed or ground.
Item Details:
Country of origin: Various.
Nutritional Information:
Per 100g:
Energy: 1859 kJ / 444 kCal, Fat: 36.3g, of which saturates: 4.2g. Carbohydrate: 7.4g, of which sugars: 2.1g, Fibre: 24.4g, Protein: 22.0g, Salt: 0.06g.
Ingredients:
Linseeds.
