NEW RECIPE A smooth and satisfying, traditional vegan pea soup – 400g.
Suitable for vegetarians and vegans.
Energy: 187 kJ / 44 kCal, Fat: 0.9g, of which saturates: 0.7g, Carbohydrate: 6.7g, of which sugars: 2.9g, Fibre: 1.5g, Protein: 1.6g, Salt: 0.96g.
Water, green peas* (27%), coconut milk*, rice flour*, sugar*, vegetable bouillon* (rice flour*, sea salt, yeast extract*, dried vegetables & concentrated vegetable juices* (onion*, carrot*, parsnip*, mushroom*, pumpkin*), sunflower oil*, turmeric*, parsley*, lovage*, garlic*, fennel seeds*), black pepper*.
* = From organic farming.