Description
Handmade and traditionally fermented to a classic recipe using only organic cabbage and sea salt, it’s handmade, fresh and full of tasty, unpasturised cultures.
Great straight from the jar, perfect in salads, slaws, soups, stews, served on the side, or in a sandwich. Great hot or cold.
Item Details:
Organic, Vegan.
Ingredients:
Cabbage* (98%), Sea Salt.
Nutritional Information:
Per 100g: Energy 100 kJ/25 kcal, Fat 0.5g (of which Saturates 0g), Carbohydrates 3.0g (of which Sugars 0g), Fibre 1.7g, Protein 1.0g, Salt 1.2g.
