A nutroast made from brazil, cashew and hazel nuts, onions, carrots, mushrooms, lentils and quinoa flavoured with fresh thyme& Rosemary. Vegan and vegetarian, also gluten free. This product contains soya, peanuts, and other nuts, maize and yeast. Contains NO artificial colourings, flavourings or preservatives. 350g.
All Bernadette`s nut roasts are homecooked using the freshest ingredients. They have drawn great interest from the cookery and vegetarian communities.
Onions, Gluten-free breadcrumbs, carrots, hazelnuts, cashew nuts, brazil nuts, cranberries, courgettes, lentils, peanut butter, tomato puree, soya flour, mushrooms, quinoa, cornflour, yeast extract, garlic, rosemary, thyme, salt, pepper.
Typical values per 100g Energy: 1309kJ / 315 kCal Protein: 11.6g Carbohydrate: 11.2g of which sugars: 3.8g Fat: 24.9g of which saturates: 7.3g Fibre: 3.3g Sodium: 0.275g