Description
These tasty Cornish pilchard fillets were produced for “The Pilchard Works” in France using techniques perfected by the Bretons since 1853. The fish were caught one evening by small Cornish vessels using sustainable techniques approved by the Marine Stewardship Council. 95g.
Item Details:
Certified sustainable seafood.
Nutritional Information:
Per 100g:
Energy 855kJ/205kcal, Fat 13g of which saturates 3.3g, Carbohydrate <0.5g of which sugars <0.5g, Protein 22g, Salt 1.0g.
Ingredients:
Pilchard Fillets, Extra Virgin Olive Oil (19%), Salt.
