Biona Vegan Egg Free Mayo is made with sunflower, rapeseed and olive oils for a deliciously smooth, thick and creamy mayo suitable for vegans. With no artificial preservatives and free from eggs, soya and refined sugar this superior mayo is suitable for the whole family. It can be added to salads, sandwiches and potatoes, or tastes great in dips and dressings. 230g.
Energy: 2133 kJ / 509 kCal, Protein: 0.4g, Carbohydrate: 10g, of which sugars: 5.2g, Fat: 52.1g, of which saturates: 5.1g, Fibre: 0.5g, Salt: 1.12g.
*sunflower oil, vinegar*, rapeseed oil*, glucose syrup*, olive oil*, rice starch*, sea salt, onion powder*, mustard seeds* (yellow), apple vinegar*, citric acid, xanthum gum, agave syrup*, white pepper*, fennel*, coriander seeds*.
* = Organic.