Description
A delicious and award winning dairy-free alternative to cream cheese with garlic and herbs. Made with coconut oil and soya protein.
Item Details:
No hydrogenated fats, cholesterol free, lactose free, gluten free, non GMO.
Nutritional Information:
Per 100g:
Energy: 1165 kJ / 283 kcal, Fat: 27.6g, of which saturates: 23.4g, Carbohydrate: 5.2g, of which sugars: 1.0g, Fibre: 1.8g, Protein: 2.5g, Salt: 0.97g.
Ingredients:
Water, Coconut Oil 27%, Soya Protein Concentrate 4%, Tapioca Starch, Modified Potato Starch, Sugar, Salt, Tricalcium Citrate, Thickeners (Carrageenan, Guar Gum), Maize Starch, Acidity Regulators (Citric Acid, Lactic Acid*, Sodium Lactate), Garlic Granules 0.4%, Natural Flavourings*, Modified Maize Starch, Parsley 0.1%, Garlic Powder 0.1%, Spirit Vinegar, Basil Leaves 0.05%.
*Dairy Free
