Description
Organic brown linseeds. The Shiny oval seeds of the flax plant. Mainly used for oil, the whole seeds are nutritionally valuable, being rich in 3 essential fatty acids. The smooth, nutty taste is often used in breads, either add to the dough or sprinkle on top. In salads, eating them raw gives a nutritious boost to the immune system. 500g.
Item Details:
Produce of the Kazakhstan, Suitable for both vegetarians and vegans.
Ingredients:
Organic brown linseeds.
Nutritional Information:
Per 100g
Energy 1697 kj/405 kcal, Fat 34.0 g Of Which Saturates 7.9 g, Carbohydrate 29.0 g Of Which Sugars 1.0 g, Fibre 27.9 g, Protein 19.5 g, Salt 0.000 g.