Essential Traditional Japanese Shoyu Soya Sauce organic 500ml

£5.99

Description

Tradionally produced in Japan through prolonged maturation in cedar wood kegs. 500ml.

Item Details

Product of Japan.

Ingredients/More Details

Water, soya beans, wheat, sea salt, koji (aspergillus oryzae).

Nutritional Information

Per 100g: Energy: 74 kCal Protein: 9.3g Carbohydrate: 9.2g Fat: 0g

Additional information

Weight 340 g