Organic Fava beans in a mildly spiced sauce. This Vaal Dhal is inspired by the cuisine of Gujarat in Northern India but they use only British grown fava beans ~ Britain’s original bean, grown here since the Iron Age. Fava is a variety if broad bean, left to ripen and dry before harvest. 400g.
Organic, Gluten free and vegan. May contain small stones.
Energy: 397 kJ / 95 kCal, Protein: 4.5g, Carbohydrate: 9.2g, of which sugars: 2.2g, Fat: 3.3g, of which saturates: 0.3g, Fibre: 5.1g, Salt equivalent: 0.6g.
Fava beans (broad beans), water*, tomato puree, rapeseed oil, rice flour, sugar, salt*, herbs & spices (contains mustard) *=non-organic ingredients..