Iris White Fusilli Pasta Organic 5kg Bulk

£14.99

Italian organic pasta made by Iris Bio in Lombardy, Northern Italy. Iris Bio have been a workers’ cooperative since 1978 .  They make pasta about 10km away from the farm using bronze dies (pasta shaping tools) which help to create a texture that holds a sauce much better than conventional methods .  The pasta is made using a low temperature method and is slow dried to ensure optimum nutritional quality.  5kg.

Description

Italian organic pasta made by Iris Bio in Lombardy, Northern Italy. Iris Bio have been a workers’ cooperative since 1978.  They make pasta about 10km away from the farm using bronze dies (pasta shaping tools) which help to create a texture that holds a sauce much better than conventional methods .  The pasta is made using a low temperature method and is slow dried to ensure optimum nutritional quality.  5kg.

Item Details:  

Organic, vegan.

Nutritional Information:  

Per 100g:

Energy:  1490 kJ / 356 kCal, Protein:  11.50g, Carbohydrates:  71.80g, of which sugars:  3.00g, Fat:  1.80g, of which saturates:  0.40g, Fibre:  0.00g, Sodium:  0.012g, salt:  0.03g.

Ingredients:  

Italian durum wheat four*, water.

* = Denotes product of organic farming.

Additional information

Weight 5250 g