Live positive. Eat positive. Durum wheat semolina filled with porcini mushrooms and garlic. 250g.
Organic, Vegan, Vegetarian, Dairy free & No Added Sugar. Packaging: Outer- Recyclable Cardboard Carton, Inner- Recyclable Plastic Wrap.
Pasta dough: Durum wheat semolina, water*. Filling (26%): breadcrumbs (soft wheat flour, yeast), porcini ( 30% ), potato flakes, onion, sunflower oil, garlic (5%), sea salt*, emulsifier: soya lecithin, pepper. All from Organic Agriculture. *=Permitted non-organic ingredient. Allergens highlighted in Bold.
Per 100g: Energy 1245 kJ / 295 kcal, Fat 4.1g, of which Saturates 1.6g, Carbohydrate 53.3g, of which Sugar 0.97g, Protein 8.1g, Salt 0.98g.