Description
Actually, happened by accident during an unseasonal heatwave in 2023. A batch of kimchi Muti had on the go became too acidic, but Muti didn’t want to waste the 30kg batch, so Muti chopped it up & cooked it with some rapadura sugar & voilà the stainless steel of condiments was born. Cheese crackers never had it so good, literally another dimension.
Item Information:
No vinegar, No UPFs, plant-based. Recyclable metal lid and glass jar.
Ingredients:
Kimchi (85%) (Fermented cabbage, Chinese leaf, mooli, carrot, onion, pear, leek, sea salt, ginger, garlic & flakes), rapadura sugar, glutinous rice flour, paprika & chipotle chilli.
For allergens see ingredients in bold. Made in a facility where other allergens are present.
Nutritional Information:
Per 100g: Energy 355 kJ/84 kcal, Fat 0.8g (of which Saturates 0.3g), Carbohydrates 19.5g (of which Sugars 11.3g), Fibre 5.1g, Protein 1.3g, Salt 1.07g.
