Description
Organic Sombreroni pasta, or large Mexican hats, are a creative offshoot of classic stuffed Italian pasta like tortellini, ravioli, agnolotti, or similar pastas. They are beautiful to look at, and will add a splash of colour to your dinner table. They come with round disks to set the stuffed hat on, and bake in the oven, drizzled with a sauce of your choice.
Three colour pasta from bespoke pasta producers Artigiano Marella. This artisan pasta range is truly spectacular in every sense. The colours are works of art, as only the Italians can do, and the taste is a work of art too. All the colours are derived from natural food, like beetroot, chillis, tomatoes, spinach, nettle etc. with no colourings or preservatives. It is made in a very small pasta factory in Puglia using bronze dies and slow drying. Simply the best coloured pasta on the market. 250g.
Item Details:
Made in Italy.
Nutritional Information:
Per 100g:
Energy: 360.3 kCal / 1508.5 kJ, Fat: 1.2g, of which saturates: 0.2g, Carbohydrates: 72.6g, of which sugars: 0.6g, Protein: 12.8g.
Ingredients:
Durum wheat semolina flour and water. Red pasta with paprika (2%), and beetroot (2%), yellow pasta with curcuma (4%), green pasta with spinaches (4%), violet pasta with beetroot (4%).
