Description
Suma asafoetida compound, a bled of fenugreek and asafoetida. Traditionally used in curried lentil and chickpea dishes such as dhal. Useful as a natural flavour enhancer in place of onion and garlic for those who need to avoid alliums.
Item Details:
Packaging: Box = recyclable cardboard, Bag = home compostable Natureflex.
Ingredients:
Fenugreek, Asafoetida.
Nutritional Information:
n/a.
Ingredients:
Asafoetida, fenugreek.
&nb
