A traditional gluten free savoury nut roast suitable for any occasion. Packed full of nutritious nuts and delicious flavours, great for lunch, dinner or as a savoury snack and of course Sunday lunch, or with all the trimmings during the festive period. It’s also great as a sandwich filling too. 340g.
Gluten and dairy free. Packaging: Paper Bag.
Energy: 1511 kJ / 364 kCal, Protein: 13.9g, Carbohydrate: 14.9g, of which sugars: 6.5g, Fat: 26.6g, of which saturates: 4.7g, Fibre: 4.7g. Salt: 0.50g.
Roasted peanuts (33%), gram flour, sunflower seeds, sesame seeds, dried sweetened cranberries (cranberries, sugar, sunflower oil), dried yeast, potato starch, tapioca flour, vegetable gum (methylcellulose, calcium carbonate), food acid (citric), dried onions, apple, peppers, oregano, rosemary, tomato powder, smoked paprika.