Suma Italian Fusilli Wholewheat Organic


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Italian organic pasta made by Iris Bio in Lombardy, Northern Italy. Iris Bio have been a workers’ cooperative since 1978 (nearly as long as we have!). They make pasta about 10km away from the farm using bronze dies (pasta shaping tools) which help to create a texture that holds a sauce much better than conventional methods . The pasta is made using a low temperature method and is slow dried to ensure optimum nutritional quality. 500g.

Item Details

Allergen information: Contains gluten.

Ingredients/More Details

Italian durum wholewheat flour*, water. * = Product of organic farming.

Nutritional Information

Per 100g: Energy: 1376 kJ / 325 kCal, Protein: 13.00g, Carbohydrate: 62.20g, Fat: 2.64g.

Additional information

Weight 249 g