Description
Our Sage & Apple Nut Roast is perfect for your weekend roasts. The six different nuts, fine sea salt and sage combine with the apple to create a delicious sweet savoury dish, a fantastic vegan and 100% organic option to add to your table. 500g.
Item Details:
Gluten free, vegan, serves 2 – 3.
Nutritional Information:
Per 100g: 487 kCal / 203kj, Carbohydrate: 32.5g, of which sugars: 10.1g, Fat: 31.1g, of which saturates: 4.5g, Fibre: 9.2g, Protein 19.2g, Salt: 1.30g.
Ingredients:
Sunflower Seeds* (22%), Breadcrumbs* (Wholewheat Flour*, Salt, Yeast) (19%), Cashew Nuts* (14%), Roasted & Salted Peanuts* (13%), Apple* (9%), Nut Mix* (Brazil Nuts*, Hazelnuts*, Cashew Nuts*, Almonds*, Walnuts*) (8%), Toasted Soya Flour*, Kibbled Onion*, Garlic Powder*, Fine Sea Salt, Sage*, Ground Black Pepper*.
Allergy Advice
May contain traces of, or contains: celery, gluten, mustard, nuts, peanuts, sesame, soya and/or sulphur dioxide.
