Because the small bars are so popular, Ombar have doubled up the size with a 70g slab of happiness. Ombar have made you a special bar with fine quality raw cacao from Pacari in Ecuador and sweetened with remarkable coconut sugar. They add delicious coconut cream to create a milky flavour and infuse with Ganeden’s bio live culture, a unique friendly bacteria designed to survive the chocolate making process. 70g.
Organic, vegan. Ombar packaging is fully recyclable.
Energy: 2460 kJ / 594 kCal, Protein: 6.8g, Carbohydrates: 44g, of which sugars: 30g, Fat: 45g, of which saturates: 16g, Sodium: 0.1g.
Coconut sugar*, raw cacao mass*, raw coconut cream* (20%), cocoa butter*, ground vanilla pods*, Bacillus coagulans GBI-306086 (0.34%).
* = Certified organic.